Antihypertensive (blood Pressure Lowering) Effects of Stevioside, from Stevia Rebaudiana Bertoni, on Rats, Dogs and Humans – a Short Review

نویسندگان

  • HIMANSHU MISRA
  • DARSHANA MEHTA
  • B. K. MEHTA
  • D. C. JAIN
چکیده

ANTIHYPERTENSIVE (BLOOD PRESSURE LOWERING) EFFECTS OF STEVIOSIDE, FROM STEVIA REBAUDIANA BERTONI, ON RATS, DOGS AND HUMANS – A SHORT REVIEW HIMANSHU MISRA1,2*, DARSHANA MEHTA1, B. K. MEHTA1* and D. C. JAIN2 1Natural Products Research Laboratory, School of Studies in Chemistry and Biochemistry, Vikram University, Ujjain-456 010, Madhya Pradesh, India. 2Green Technology Department, Ipca Laboratories Limited, Ratlam-457 001, Madhya Pradesh, India. For Correspondence: Natural Products Research Laboratory, School of Studies in Chemistry and Biochemistry, Vikram University, Ujjain-456 010, Madhya Pradesh, India. ABSTRACT Here, we have reviewed antihypertensive (blood pressure lowering) effects of a natural, zero-calorie sweetener–‘stevioside’ (from the leaves of Stevia rebaudiana Bertoni) on rats, dogs and humans. The review of the medicative effects of stevioside on different animals (rats and dogs) and humans revealed that stevioside is a future plant drug (natural product) for treatment of hypertension.

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تاریخ انتشار 2015